Description
Disclaimer:-
The image shown is a representation and may slightly vary from the actual product. Every effort is made to maintain the accuracy of all the information displayed.
Disclaimer:-
The image shown is a representation and may slightly vary from the actual product. Every effort is made to maintain the accuracy of all the information displayed.
Shipping States: Kuala Lumpur (Malaysia), Selangor (Malaysia)
Ready to ship in 3-5 business days from Malaysia
Weight | 0.400 kg |
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Disclaimer Image shown is a representation and may slightly vary from the actual product. Every effort is made to maintain the accuracy of all the information displayed.
INGREDIENTS: rice,cinnamon,cloves, and other spices WAY TO MAKE: 1. Grind the required amount of ginger, garlic and mix with washed chicken (meat) and half cook. 2. Take GEMINI BRIYANI MIX 1 cup with 2 cups of water add 3 teaspoons of ghee and mix the above-cooked chicken (meat) and cook in the cooker. 3. Ready…
Disclaimer:- Image shown is a representation and may slightly vary from the actual product. Every effort is made to maintain the accuracy of all the information displayed.
Disclaimer Image shown is a representation and may slightly vary from the actual product. Every effort is made to maintain the accuracy of all the information displayed.
Disclaimer Image shown is a representation and may slightly vary from the actual product. Every effort is made to maintain the accuracy of all the information displayed.
Kasuri methi are dried fenugreek leaves. They are used in Indian cooking and taste similar to a combination of celery and fennel with a slightly bitter bite. Typically the leaves are crumbled and sprinkled over vegetable curries before serving to enhance the flavour. Disclaimer:- Image shown is a representation and may slightly vary from the actual product….
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