Kasuri methi are dried fenugreek leaves. They are used in Indian cooking and taste similar to a combination of celery and fennel with a slightly bitter bite. Typically the leaves are crumbled and sprinkled over vegetable curries before serving to enhance the flavour.
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Shipping States: Selangor (Malaysia), Kuala Lumpur (Malaysia)
Ready to ship in 3-5 business days from Malaysia
| Weight | 0.500 kg |
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VLCC Honey Moisturiser is a natural humectant, meaning, draws moisture from the air into the skin and ensures it’s retained in the layers where it’s needed most for penetrating long-lasting hydration. This deep conditioning moisturiser enriched with honey and extracts of fenugreek hydrates nourishes and conditions the skin. Benefits Dry skin is a nightmare for…
Disclaimer Image shown is a representation and may slightly vary from the actual product. Every effort is made to maintain the accuracy of all the information displayed.
Disclaimer:- Image shown is a representation and may slightly vary from the actual product. Every effort is made to maintain the accuracy of all the information displayed.
Disclaimer:- The image shown is a representation and may slightly vary from the actual product. Every effort is made to maintain the accuracy of all the information displayed.
Disclaimer Image shown is a representation and may slightly vary from the actual product. Every effort is made to maintain the accuracy of all the information displayed.
Disclaimer:- The image shown is a representation and may slightly vary from the actual product. Every effort is made to maintain the accuracy of all the information displayed.
Preparation Clean the mutton pieces thoroughly. Pressure cook 200g of meat with ginger garlic paste, the desired amount of turmeric powder, and 100ml of water for up to 3 whistles for about 7minutes. Heat the oil to fry chopped onions until golden brown. Add ginger-garlic paste and stir fry for 2 minutes. Add chopped tomatoes…
Now you can make a wholesome meal, filled with the goodness of chickpeas & blended with Indian spices. This one north Indian favorite, you won?t want to miss! Tasty tip: Serve hot with Puris, Bhatura, Roti, Naan, Chapati, and Basmati rice. Ingredients Coriander(32%), Red chili, Dry mango, Cumin, Salt, Black salt, Mint leaves…
Introduce your family to delectable Punjabi Achaar Dripping with traditional flavours and exotic taste. Disclaimer:- Image shown is a representation and may slightly vary from the actual product. Every effort is made to maintain the accuracy of all the information displayed.
Preparation The best quality Red Chilli is chosen from the field, cleaned, powdered and packed hygienically. The Packing is tamper-proof that helps to increase the shelf life and keep the aroma for a long time. Ingredient Red Chilli Disclaimer Image shown is a representation and may slightly vary from the actual product. Every effort is made to…
Preparation Aachi Chilli Powder may be mixed with edible oil or ghee for good taste. Ingredients Urad Dhal, Salt, Red Chillies, Gram Dhal, Sesame, Asafoetida & Curry leaves. Disclaimer:- The image shown is a representation and may slightly vary from the actual product. Every effort is made to maintain the accuracy of all…
This adbhutam Mango Pickle from Telugu Naadu will satisfy your craving for pungent tanty taste.Cubed raw mango as nature intended, spiced up with Byadgi Chilli powder, Mthi powder and zing of Hing. Disclaimer Image shown is a representation and may slightly vary from the actual product. Every effort is made to maintain the accuracy…
Unit G09 & G13, Menara Mutiara Majestic,
Jln Othman, Pj Old Town,
46000 Petaling Jaya,
Selangor Darul Ehsan.
Tel : 011-5633 9880 / 011-5637 4392
The Big 3 NSS PLT © 2021
201904003309 (LLP0022121-LGN)
Unit G09 & G13, Menara Mutiara Majestic,
Jln Othman, Pj Old Town,
46000 Petaling Jaya,
Selangor Darul Ehsan.
Tel : 011-5633 9880 / 011-5637 4392
The Big 3 NSS PLT © 2021
201904003309 (LLP0022121-LGN)
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