An authentic Indian pickle made from a combination of vegetables and aromatic spices.
Tasty tip:
Use a dry spoon. Can be served with all Indian delicacies.
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Shipping States: Selangor (Malaysia), Kuala Lumpur (Malaysia)
Ready to ship in 3-5 business days from Malaysia
| Weight | 0.300 kg |
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Disclaimer:- The image shown is a representation and may slightly vary from the actual product. Every effort is made to maintain the accuracy of all the information displayed.
Kasuri methi are dried fenugreek leaves. They are used in Indian cooking and taste similar to a combination of celery and fennel with a slightly bitter bite. Typically the leaves are crumbled and sprinkled over vegetable curries before serving to enhance the flavour. Disclaimer:- Image shown is a representation and may slightly vary from the actual product….
Preparation Soak 160g of dhal in 250ml of water and pressure cook for 10 minutes for up to 3 whistles. Keep it aside. Heat oil in a Kadai, add mustard seeds, onions, curry leaves, and green chilies. Add drumstick, cook for some time and then add tomatoes and brinjal. Add Aachi Sambar powder, coriander leaves,…
Disclaimer:- The image shown is a representation and may slightly vary from the actual product. Every effort is made to maintain the accuracy of all the information displayed.
Ingredients Semolina, Edible vegetable fat, Bengal gram dal, Salt, Curry leaves, Sugar, Mustard, Lemon Powder, Sodium bicarbonate, Green chilli, Ginger, Coriander, Turmeric, Black gram dal, Red chilli, Cumin, Cinnamon, Fenugreek, Clove, Citric acid. How to cook Idli vessel or cooker: Mix 1 measure of MTR Masala Idli Mix with 1 measure of sour curd….
Disclaimer Image shown is a representation and may slightly vary from the actual product. Every effort is made to maintain the accuracy of all the information displayed.
Disclaimer:- The image shown is a representation and may slightly vary from the actual product. Every effort is made to maintain the accuracy of all the information displayed.
Disclaimer Image shown is a representation and may slightly vary from the actual product. Every effort is made to maintain the accuracy of all the information displayed.
Disclaimer Image shown is a representation and may slightly vary from the actual product. Every effort is made to maintain the accuracy of all the information displayed.
Idly/ Iddly/ Idlly/ Idlii Disclaimer:- The image shown is a representation and may slightly vary from the actual product. Every effort is made to maintain the accuracy of all the information displayed.
Features Halal – Malaysia Payasam Mix Ingredients Vermicelli, Sago, Sugar, Cardamons, Cashewnuts, Salt, Permitted Colouring Nutritional Information Nutrition Each 100g contains Energy Value 384 Kcal Carbohydrate 0.44 g Protein 0.14 g Fat 0.06 g Reference intake of an average adult (8400kJ/2000kcal) Origin Product of Malaysia Preparation and Usage To Make Payasam: 1 packet of Alagappa’s…
Preparation Aachi Chilli Powder may be mixed with edible oil or ghee for good taste. Ingredients Urad Dhal, Salt, Red Chillies, Gram Dhal, Sesame, Asafoetida & Curry leaves. Disclaimer:- The image shown is a representation and may slightly vary from the actual product. Every effort is made to maintain the accuracy of all…
Unit G09 & G13, Menara Mutiara Majestic,
Jln Othman, Pj Old Town,
46000 Petaling Jaya,
Selangor Darul Ehsan.
Tel : 011-5633 9880 / 011-5637 4392
The Big 3 NNS PLT © 2021
201904003309 (LLP0022121-LGN)
Unit G09 & G13, Menara Mutiara Majestic,
Jln Othman, Pj Old Town,
46000 Petaling Jaya,
Selangor Darul Ehsan.
Tel : 011-5633 9880 / 011-5637 4392
The Big 3 NNS PLT © 2021
201904003309 (LLP0022121-LGN)
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